Environmental benefits of poplar
Poplar cultivation brings with it several benefits, first and foremost, an improvement in air quality through its purifying action by removing a large amount of carbon dioxide from the atmosphere, which is returned to the latter in the form of oxygen.
Thanks to its purifying action, poplar cultivation therefore represents a valid and solid ally for the reduction of environmental pollution and the development of broader environmental sustainability.
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Essential phytoremediation
Poplar is among the trees that implement phytoremediation, i.e. the distillation of water from the subsoil, returning pure water particles to the soil. The poplar’s action therefore allows the surrounding environment to be improved, purifying water, soil and the very air contaminated by pollutants.
In this respect, poplar cultivation stands as a great resource for the environment and all living beings that inhabit it, actively intervening to improve the quality of life itself.
Buffer strips, guaranteeing biodiversity
Poplar cultivation is rightfully among the crops that promote biodiversity and the enhancement of the territory itself. Indeed, poplar can easily perform the function of a buffer strip as it can intercept runoff from cultivated land and benefit from it.
At the same time, the presence of poplars contributes to upgrading the surrounding environment, revitalising deforested and rural areas.
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